Monday, January 31, 2011

The Lady and Sons


Cindy Davidson asked me to post this link so you can check your status on signing up for the Lady and Sons dinner.
https://sites.google.com/site/sistersladysons/
Any questions about the dinner should be directed to Cindy Davidson
Sister #1210
The Lady and Sons website is http://www.ladyandsons.com/

You will enjoy this down home good cookin and the great Southern vibe of this place. Great Paula Dean shop next door while you wait!

Monday, January 24, 2011

Jimmy Crack Corn and I don't Care!


Corn Hole Name (CHN) Name SOTF # sp City, State
Acorn (formerly Corny) Heidi Byerly 1129 Fayetteville, GA
Baby Corn Linda Brede 250 Rice, TX
Barley Corn Karen Pyne 1028 Sevierville, TN
Cajun Corn Marvene Mayer 929 Luling, LA
Candi Korn Carole Deddy 617 Titusville, NJ
Caramel Corn Laura Richards 652 Chattahoochee Hills, GA
Corn Ball Sharon Robinson 1000 Sharpsburg, GA
Corn Ball Joanne Seprinski 1055 Indialantic, FL
Corn Chip Liz Baker 716 Houston, TX
Corn Dodger Teddie Martin 945 St. Simons Island, GA
Corn Dolly Fran Rattay 487 Portland, OR
Corn Likker Sue Wenner 556 Max Meadows, VA
Corn Mash Mary Nepps 661 Ottawa, IL
Corn Maze Irene Rawlings 1322 Denver, CO
Corn Muffin Claudia Spivey 1163 Mt.. Airy, MD
Corn Nut Janet Castagnola 511 Long Beach, CA
Corn Pone Sharon Lambert 508 Sevierville, TN
Corn Poppin' (or Corny Island Girl) Marcie Barton 1324 Downey, CA
Corn Puddin' Paula Bush 870 Newnan, GA
Corn Puff Denise Patterson 1541 Dawsonville, GA
Corn Salad Nan Stover 598 Grand Prairie, TX
Corn Shuck Kris Woody 30 Annapolis, MD
Corn Silk Cheryl Mincey 1035 Gainesville, GA
Corn Squeezin' Tammy Spangle 712 Grasonville,, MD
Corn Whiskey Swanee Owen 864 Unadilla, GA
Cornbread Anita Jones Wallace 440 Newnan, GA
Corncob Joyce Nelson 390 Grove, OK
Corndog Jan Dylewski 550 Woodbridge, VA
Cornelia Jane Joanna Middlebrooks 1520 Jacksonville, FL
Cornflake Sharon Sigmon 1530 Newton, NC
Cornflower Cheryl McKay 443 Rolla, MO
Corny (formerly Corn Nut) Rhonda Gamble 1063 Waveland, MS
Cracked Corn Lisa McNutt #N/A
Cracker Jack Janet Maness 895 Augusta, KS
Creamed Corn Terri Gordon 862 Luling, LA
Ethanol Margie Lindsey 601 Cordova, TN
Field Corn Susan Edmondson 612 Chattahoochee hills, GA
Foxcorn Linda Fox 1358 Quinton, VA
Fresh Corn Gigi Wilson 955 Carrollton, GA
Grits (formerly Candy Corn) Candy Owcarz 838 Luling, LA
Hominy Cindy Meduri 957 Turner, OR
Hush Puppie Bridget Arrington 446 Palmetto, GA
Hushpuppy Jill Barnes 892 Stephenville, TX
iCorn Cindy Davidson 1210
Indian Corn Amy Nicely 486 Buckeye, AZ
Kandy Corn Debra Facer 1201 Cumming, GA
Kernel Kllink Lori Wesley 549 Tukwila, WA
Kettle Corn Ginger Hardisty 1124 Mt. Juliet, TN
Little Shuckette Kris Brown 474 Redding, CA
Marshcorn Theresa Roberts 1569 Bluffton, SC
Mazie Maize Mazie 0 #N/A
Mother Shucker Anita Gunton 789 Murrieta, CA
Niblet Barbara Terry 1519 Delaware, OH
Nubbin Lori Terry 1431 Delaware, OH
Pattycorn Pat Jones 597 Vidor, TX
Polenta April Tierney 607 Hillsborough, NJ
Popcorn Karen LeGlue 459 Paradis, LA
Shuck Shuck Bo Buck Katie Quinn 1033 Lewiston, CA
Silver Queen Beth Odom 1495 Richmond Hill, GA
Sufferin Succatash Pam Elson 68 Cuyahoga Falls, OH
Sweet Corn Peggy Randall 1468 Bluffton, SC
Sweet Niblets Michelle Turner 1157 Midway, GA

Friday, January 21, 2011

Get Ready! We're Goin to the BEACH!!

I don't care who doesn't like my new suit! I'm going to the beach!! Cheers and bottoms up!!

Thursday, January 20, 2011

Girlfriends Getaway Savannah and Tybee Island


Follow this link http://savannahvisit.com/groups/itineraries/womens-getaway for tons of stuff to do on Tybee and Savannah with your girlfriends!!

Please take the time to read up on what's in and around this great Historic town! We will not be doing 'packets' this time! Too much 'paper' to be not read and then tossed in the trash. Please take advantage of links on this blog to research what 'you'd' like to do this Sister's trip. You may order a visitors guide if you wish at http://savannahvisit.com/getaways/visitors-guide

Karen and I listened when we were told "not so much planned activites please"! So this time we are only planning an opening and closing party, a few hours of crafts, a tour of our trailers for charity, and maybe some Shag dance lessons. I will set up some optional kayak tours as well.

Beach sittin, just chilling, and visiting are on the agenda this trip!
Tybee is a great place to ride bikes--you can bring yours or rent them on the island by the week or the day.
http://timsbeachgear.com/ or http://www.fattirebikestybee.com/

Check out all the links on the side bar of this blog for more ideas of things to do.
One of our VERY FAVORITE places on Tybee is Hucapoo's Pizza!! The Poo as it is known locally. We will be there A LOT! You can walk there from the campground --at the entrance to the campground--turn left on the sand road! An adventure! and you will arrive at the backside of the Poo! Live music--great pizza, beer, and good salads! Awesome hunk of a pizza man, too (Eric!)
Oh God--give me some help!! LOL! Anyway--many things of historic interest in Savannah (we DO ADVISE) you take a trolly tour---and when on Tybee--slow down---IT'S TYBEE TIME!!!!

Tuesday, January 18, 2011

Southern Sisters to Raffle Quilt

Southern Sister and crafting Diva--Marvene Maher, Sister # 929 has made us another fabulous quilt to raffle!
She donated her time and talents on this work of art that I know every one of us will want to win!!
It is made with trailer fabric designs surrounding the quilt squares that have different trailers worked in her beautiful HAND embroidery!

Tickets are $5 each or 3 tickets for $10. Proceeds benefit breast cancer research and will be donated to the local (Tybee) Save the TaTa's group.

We will be drawing for this quilt at the Tybee campout on April 10th--but you do not have to be present to win--so sales will be open to all Sisters.

Send your tax deductable donations (and make checks payable to)
Karen LeGlue
P.O. Box 3413
Pardis, LA 70039
Indicate # of tickets you want and please put your name, email and Sister # plus your phone # on all correspondence! We will be glad to email you your ticket # but we cannot mail ticket stubs.
Please help us support this worthy cause!

One other note-- if you are not the lucky winner of this quilt---Marvene will have some LOVELY pillow cases featuring her trailer designs for sale at the Tybee event during our 'buy, sell, trade' days. You may contact her for custom orders as well at cajncowgal@aol.com

Thursday, January 6, 2011

Uncle Bubba's Oyster House


Sisters--let me tell you if you are looking for me at Tybee--you'll find me at Uncle Bubba's eating me a bowl of his fabulous shrimp and grits! They are to die for! My favorite thing to eat on the island!! Try the key lime pie too if you have any room left! The shrimp and grits are a large portion--enough to share if you can stand to! LOL!!
This recipe is from the Mike and Juliet morning show, and it is Uncle Bubba's actual version, not Paula Deen's. They are different recipes. Bubba uses bacon in his, Paula uses tasso ham, etc.

UNCLE BUBBA’S SHRIMP AND GRITS

"You can make Uncle Bubba’s Shrimp and Grits too! Below is the recipe that serves 4 to 6 people. Serve and enjoy!"

FOR THE GRITS:
4 tablespoons (1/2 stick) butter
2 teaspoons salt
2 cups quick grits
FOR THE SHRIMP GRAVY:
1/4 cup chopped bacon
1/2 cup diced onion
2 tablespoons each, diced red and green bell peppers
1/4 diced leek
1/2 teaspoon minced garlic
36 medium shrimp, peeled, tails removed, and deveined
3/4 cup flour
1/2 cup dry white wine
1 quart heavy (whipping) cream
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon garlic powder

TO PREPARE THE GRITS:
In a medium saucepan on medium-high heat, bring 6 cups water, the butter, and salt to a boil. Slowly whisk in the grits. Continue whisking occasionally for about 5 minutes, until the grits are thick and tender. Remove from the heat and keep warm.

TO MAKE THE SHRIMP GRAVY:
Saute the bacon in a large heavy saucepan over medium-high heat until the fat is rendered.

Stir in the onion, peppers, leek, and garlic and cook until soft. Add the shrimp and stir to combine. Sprinkle in the flour, and stir, making sure all of the flour is well incorporated. Add the wine and cream, stirring well until the sauce has thickened.

In a small bottle or bowl, mix the salt, pepper, and garlic powder and season the gravy to taste.

Serve the shrimp gravy over grits.

TIP: For creamier grits, add a small amount of heavy cream.

Makes 4-6 servings
Source: Uncle Bubba’s Oyster House: http://www.unclebubbas.com/index.php/recipes/view/shrimp_and_grits/